While a Peace Corps Volunteer in Nepal, 40 years ago, I could tell the time on a cloudless night by the rotation of the stars around the North Star. That was a pretty cool revelation. Biomass Rules posts a lot … Continue reading →
June 24, 2026 was National Upcycling Day, in the month of June that was Food Upcycle Month. On social media that day, I saw a comment by a food waste group that “food waste is a feedstock.” In food waste … Continue reading →
One of the quiet benefits of membership in the St. Louis Agribusiness Club, is getting to know Club members like Philip Bradshaw, a retired farmer from Pike County, Illinois. At the April 2026 meeting, Philip reintroduced his 2019 book, Your … Continue reading →
We are still using them. This chart is from the data in the USDA, 2022 Census of Agriculture, Volume 1, Table 40, Fertilizers and Chemicals Applied: 2022 and 2017. It is convenient that the Census of Agriculture now contains manure … Continue reading →
With great confidence, all organics are going to rot. There is a gratifying consistency in this certainty. The global and US farm economies are on fire with wars and rumors of wars. It is a difficult season to be a … Continue reading →
In celebration of National Ag Day, March 24, 2026, we are rallying from a winter of light blog posting, to recognize agribusiness’ role in the US economy. There is general consensus about the scope of the agribusiness industry, except within … Continue reading →
I am a fierce advocate for farms and farming. But what is a farm? And who is a farmer? There are lots of social media posts on this topic. I write often on this topic and have asked these questions … Continue reading →
It is also a slow way to build capital. While I was in high school, I remember one of our farm neighbors, built a commercial hog farm largely on his spirit and work ethic. Several large farmers helped cover his … Continue reading →
Thanksgiving arrives with an annual focus on food prices. We host friends and family at home with lots of prepared food. One of the annual food price traditions is the American Farm Bureau Federation, Thanksgiving Survey. Regular readers know that … Continue reading →
In September, the St. Louis Agribusiness Club released their 2025 Economic Study of the agribusiness economic impact on the St. Louis region. For those of us in this region, it is validation of the passion we have for working in … Continue reading →
