The USDA provides a treasury of farm data in many different formats. With decades of farm data experience, I hoped I could bring new insights into the ‘aging farmer’ discussion. What I learned instead is that hemp producers don’t fit … Continue reading →
This chart is from the USDA, Economic Research Service (ERS), USDA Agricultural Projections to 2034, released on 2/18/25. The 2025 USDA Agricultural Outlook Forum occurred the following week, 2/27-28/25. This series of events mark the end of the last US … Continue reading →
Fifteen years ago, I mentioned to my brilliant director at University of California, Davis, California Biomass Collaborative, that I thought we were heading to a future where we could produce milk and meat without animals, through cellular regeneration. We had … Continue reading →
Over the last few decades, financing the family farm has shifted. Farm policies and farm management begin with the idea of a farm as the central business unit of a farm household. This is an excellent place to begin. But … Continue reading →
US farms are very diverse but are easy to group into a common label. The 1.9 million farms counted by USDA, National Agricultural Statistics Service (NASS) for 2023, are all authentically US farms. The average number of farms per state … Continue reading →
Food pricing has many layers. Earlier, it was established that Biomass Rules considers food to be retail consumption of human nutrients. There are exceptions, but this working definition simplifies many parts. It is easy to look at the farm gate … Continue reading →
Paying $3 for a drive-thru coffee is a rational choice when the alternative is no coffee at all. It is also reasonable to pay $4 for a box of corn cereal. If one, 12-ounce box of cereal provides 8 bowls … Continue reading →
The last seven years, Greenville University has been building a BS in Agribusiness, in their Briner School of Business. This has required a target market for arming agribusiness graduates, hungry for leadership in their formative careers. This chart from USDA, … Continue reading →
