The USDA, 2022 Census of Agriculture, Volume 1, Table 75, provides farm data on what is produced by all farms, but it also provides census data by area of farm specialization. These are identified by NAICS (North American Industry Classification … Continue reading →
In the recent post, US Farmer Age is Inversely Related to Value of Production, average farm producer age in 2022 was 55 years of age on farms that had over $1,000,000 in annual farm production. All 3.5 million farm producers … Continue reading →
Since the 2022 Census of Agriculture was released in February 2024, there has been extensive discussion about the aging of farmers and producers. It is true. With each successive Census – every 5 years – the average age of farmers … Continue reading →
The USDA provides a treasury of farm data in many different formats. With decades of farm data experience, I hoped I could bring new insights into the ‘aging farmer’ discussion. What I learned instead is that hemp producers don’t fit … Continue reading →
Is emerging cellular agriculture an extension of farming? Or is it a replacement for farming? An extension of farming – grain to beer – is an economic complement. A farm replacement – meat and dairy protein from tanks – is … Continue reading →
One of the follow-on surveys to the Census of Agriculture is the Census of Aquaculture. Since the 2022 Census of Agriculture has been conducted, a new USDA, Census of Aquaculture has been conducted for the production year 2023. Fish farmers … Continue reading →
The first federal census of agriculture was conducted in 1840. It has been conducted for 184 years. The oldest hardcopy of the US Census of Agriculture in the Biomass Rules collection is from 1982. We have been reading and analyzing … Continue reading →
The previous post, The Price of Food Dominates Alternative Use Markets, sparked a desire to map out the farm-level activities into feed, fuel, and food. This was an innocent effort and was not successful. The transformations that occur on a … Continue reading →
Fifty years ago, in 1974, the definition of a U.S. farm for the purposes of collecting data in the Census of Agriculture, was set at $1,000 of farm value of production. This includes gross sales or potential sales. The Ag … Continue reading →
