Raised by depression-era parents, I have lived through the 1980s farm crisis, and spent 2 years as a Peace Corps Volunteer in Nepal using my first degree (BS agronomy) to help Nepali farmers grow more food. In the 80s and … Continue reading →
Local and global markets for ag and biomass products are two distinct markets that are interdependent. They are two parts of the same system. It is a ‘both and’, rather than ‘one or the other.’ One of these unique markets … Continue reading →
Local markets are defined in more than one way which distracts from agreement on the value of local markets. In calculus, local maxima, are defined as a relative measure rather than an absolute boundary. No explicit boundary is defined. Local … Continue reading →
As a quantitatively trained, free-market economist, I had been shaped to believe buying ‘local’ was a preference that was not cost-effective. But as I grew into a manure visionary and biomass systems economist, bulky and wet materials of limited value … Continue reading →
