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Category Archives: policy

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Mapping 10,000 Points of Hourly Power Use – Making $ense of Energy

Biomass Rules Posted on April 29, 2025 by Mark JennerApril 29, 2025

In February, I asked my Electric Cooperative for help in understanding our solar panel output for 2024.   They responded with 10,000 data hourly power consumption points over the 12 months of 2024 and the first two months of 2025. As … Continue reading →

Posted in analytics, economics, firm, Making $ense of Energy, policy, production, Renewable Fuel, science | Tagged 5-minute increment, daily, daylight, demand, electric cooperative, historical data, hourly, hypothetical data, kilowatt (kW), Making $ense of Energy, making sense of energy, mapping 10000 points of hourly power use, modeling total household demand, monthly, nighttime, off-peak, sales, solar offsets, solar production, supply | Leave a reply

Comparative Monthly Solar Output – Making $ense of Energy

Biomass Rules Posted on April 21, 2025 by Mark JennerApril 21, 2025

This post continues the deeper dive into power production of a residential solar array.  The last post on solar output looked at daily variability of this solar array in June 2024.  Variability from cloud cover in this geographic location, 45 … Continue reading →

Posted in economics, farm, firm, Making $ense of Energy, policy, production, science | Tagged 12 hours of darkness, 12 months, 2024, 24-hours, 25 percent of daily hours, 70 percent of capacity, cloud cover, comparative monthly solar output, counter-intuitive, daily variability, effective peak production, intuitive, kilowatts, less intuitive, Making $ense of Energy, making sense of energy, monthly variability | Leave a reply

Comparing Micro Household Food Costs to Macro CPI Food, Food Price Fun

Biomass Rules Posted on April 9, 2025 by Mark JennerApril 9, 2025

The Bureau of Labor and Statistics (BLS) Consumer Price Index (CPI) carries significant weight in the flow of decisions and confidence in the US economy. Does the CPI mirror authentic food purchases?  YES! Are household food expenditures and the Food … Continue reading →

Posted in analytics, economics, education, firm, Food Price Fun, macro, policy, science | Tagged Bureau of Labor and Statistics (BLS), buying in bulk, commercial center competition, comparing micro household food costs to macro CPI Food, Consumer Price Index (CPI), consumer purchasing power, CPI is average prices, food, food inflation, food price fun, food-at-home, food-away-from-home, generic brands, grocery food, household food differs, individual household food, macroeconomic, microeconomic, restaurant food | Leave a reply

South Central Illinois 2024 Produce Prices – Food Price Fun

Biomass Rules Posted on April 7, 2025 by Mark JennerApril 7, 2025

Over the last few weeks, we have been sharing grocery retail prices (food at home) from our 2024 receipts.  Today’s post captures four produce items: potatoes, mandarin oranges, dill pickles, and raisins.  It is important to recall that this is … Continue reading →

Posted in analytics, definition, economics, education, Food Price Fun, policy, science | Tagged All product CPI, branded, bulk packaging, commercial center, Food at home CPI, Food away from home CPI, Food CPI, food price fun, fresh, generic, oranges, pickles, potatoes, processed, raisins, remote markets, rural, seasonality, South Central Illinois 2024 produce prices, urban | Leave a reply

Unpacking Applied Academic Agribusiness Programs

Biomass Rules Posted on April 3, 2025 by Mark JennerApril 3, 2025

I had the incredible opportunity to build an undergraduate agribusiness program at Greenville University for nearly a decade beginning in 2016.  I have four agricultural degrees from public land grant universities and worked in university research and extension.  But working … Continue reading →

Posted in analytics, economics, education, policy, science, Secret Life of Rural Communities, wealth creation | Tagged accounting, agribusiness management, agribusiness programs, agricultural analytics, agricultural communication, agricultural language, applied agribusiness, business management, community college ag, fluent, four-year ag programs, high school ag, marketing, private business school, public land grant, St. Louis Agribusiness Club, Teaching Learning and Communication (TLC) Section of the Agriculture and Applied Economics Association (AAEA), the Illinois Agricultural Education & FFA Department, unpacking academic programs, unpacking applied academic agribusiness programs | Leave a reply

Managing the Cost of Food Waste Inflation

Biomass Rules Posted on March 18, 2025 by Mark JennerMarch 18, 2025

Biomass Rules operates at the intersection of production agricultural food production and opportunities to bring value-adding, agricultural byproducts back into the economy through reuse.  The moving target for value-adding byproducts is the pool of undervalued wastes.  The knowledge of agricultural … Continue reading →

Posted in analytics, definition, economics, education, policy, science, wealth creation | Tagged anaerobic digestion, biofuels, compost, cost of food waste, dumping, food donation, food loss, food waste, food waste inflation, incineration, industrial uses, land application, landfill, livestock feed, managing the cost of food waste inflation, not harvested, production minus consumption is not waste, ReFED, sewer | Leave a reply

The Power of USDA Data in Market Transparency

Biomass Rules Posted on March 14, 2025 by Mark JennerMarch 14, 2025

This chart is from the USDA, Economic Research Service (ERS), USDA Agricultural Projections to 2034, released on 2/18/25.  The 2025 USDA Agricultural Outlook Forum occurred the following week, 2/27-28/25.  This series of events mark the end of the last US … Continue reading →

Posted in analytics, economics, firm, macro, policy, production, science | Tagged Agricultural Projections to 2034, Economic Research Service (ERS), ethanol, export, February 2025, feed and residual, forecast, forward looking, global agriculture, harvest, historical data, intentions, market transparency, planting, power of USDA data, progress, the power of USDA data in market transparency, US agriculture, USDA, USDA Ag Outlook Forum | Leave a reply

USDA NASS Releases Finer Field Resolution of Cropland Data Layer

Biomass Rules Posted on March 6, 2025 by Mark JennerMarch 6, 2025

One fun announcement from last week’s, USDA Agricultural Outlook Forum was the release of a finer resolution of field boundaries in the continental United States.  The United States with the exception of Hawaii is available at a 10-meter resolution.  This … Continue reading →

Posted in analytics, economics, farm, policy, production, science | Tagged 10-meter resolution, 30-meter resolution, Agricultural Outlook Forum, Bond County, Census of Ag, Cropland Data Layer, Cropland Data Layer (CDL), finer field resolution, Greenville, Illinois, land use, land use change, NASS, National Agricultural Statistics Service (NASS), Natural Resource Conservation Service (NRCS), Natural Resource Inventory (NRI), USDA, USDA NASS releases finer field resolution of Cropland Data Layer | Leave a reply

The Heartbreak of Highly Pathogenic Avian Influenza

Biomass Rules Posted on March 5, 2025 by Mark JennerMarch 5, 2025

Last Thursday and Friday, (2/27 & 2/28/2025), the USDA held their annual February, Agricultural Outlook Forum in DC.  This marks the start of another growing season.  The February date allows for last year’s crop year data to be tabulated and … Continue reading →

Posted in economics, farm, firm, macro, policy, production, science | Tagged Agricultural Outlook Forum, Chief Economist, declining flock size, declining hens mean increasing egg prices, demand, egg laying hens, heartbreak of highly pathogenic avian influenza, HPAI, increase egg prices, Seth Meyer, sick chickens, supply, USDA | Leave a reply

Ethanol Production Optimizes Outputs – University of Illinois

Biomass Rules Posted on March 3, 2025 by Mark JennerMarch 3, 2025

On the eve of USDA’s Ag Outlook Forum, Scott Irwin posted his analysis, Trends in the Operational Efficiency of the U.S. Ethanol Industry: 2024 Update.  It looks at four simultaneous outputs: ethanol, DDGS, corn oil, and CO2, from dry-mill ethanol … Continue reading →

Posted in analytics, economics, firm, policy, production, science | Tagged byproducts, carbon dioxide, co-products, corn oil, DDGS, dry mill, economies of scale, economies of scope, efficiency, ethanol, ethanol production optimizes outputs, ethanol production optimizes outputs – University of Illinois, Grain Crushings and Co-Products report, products, University of Illinois, USDA, wastes, wet mill | Leave a reply

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Recent Posts

  • 24 Months of Power Production on A Residential Solar Array – Making $ense of Energy
  • Annual and Daily Solar Production from a Residential Array – Making $ense of Energy
  • Self-Reliance and Compost Therapy on Independence Day – Biomass Rules!
  • Food Waste is Best Defined as a Feedstock – Food Price Fun
  • Regulating Carbon Emissions into Water and Air – Old School Style

Mark Jenner, PhD
Biomass Rules
Greenville, IL 62246
c. 618.223.9331
e. biomassrules@gmail.com

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Mission Statement:
Providing solutions through the strategic utilization of all kinds of biomass; the development of new markets for food, fiber, and fuels; and streamlining regulations.

bio·mass:
ˈbī-ō-ˌmas. noun. 1 : the unit area or volume of living matter, 2 : plant materials and animal waste used as renewable feedstocks into new processes.

rules:
'rül. 1: noun. 1 : regulations, bylaws or governing procedure, 2: verb. a : to exert control, direction, or influence on, b : to declare authoritatively.

Manure…
is not a four-letter word.

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