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Tag Archives: ERS

Making Sense of Retail Food Through Coffee

Biomass Rules Posted on August 26, 2024 by Mark JennerJanuary 3, 2025

Food is as old as dirt.  However, in 2024 the word ‘food’ is poorly understood.  Pandemics, supply-chain challenges, trade wars, real wars; have all contributed to growing concern about access to food.  Clarifying and aligning definitions of food will take … Continue reading →

Posted in definition, economics, policy | Tagged coffee markets, comfort food premium, Economic Research Service, ERS, farm bill solution, food products, food quality premium, food service, food wastes, food-at-home, food-away-from-home, groceries, imported food costs, making sense of retail food through coffee, price premium for service, restaurants, retail food, USDA | Leave a reply

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Mark Jenner, PhD
Biomass Rules
Greenville, IL 62246
c. 618.223.9331
e. biomassrules@gmail.com

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Mission Statement:
Providing solutions through the strategic utilization of all kinds of biomass; the development of new markets for food, fiber, and fuels; and streamlining regulations.

bio·mass:
ˈbī-ō-ˌmas. noun. 1 : the unit area or volume of living matter, 2 : plant materials and animal waste used as renewable feedstocks into new processes.

rules:
'rül. 1: noun. 1 : regulations, bylaws or governing procedure, 2: verb. a : to exert control, direction, or influence on, b : to declare authoritatively.

Manure…
is not a four-letter word.

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